Fresh ideas, delicious menus and peerless service.
Rossen and Cook cater weddings, dinners and events of up to 200 guests.
About Us
Good food comes from numerous little acts of detail & care. Lily Rossen and Monika Cook have worked in & run some of the most celebrated kitchens in Perth, Western Australia, producing an understanding how to curate, source & serve a focussed menu.
Our Services
Private Dinners
Weddings
Corporate Events
Stand-Up Catering
Grazing Tables
Seasonal Specials
Delivered Catering
Consulting
“It’s hard to summon up enough superlatives to convey just how fabulous Lily & Monika and their team are. They have masterminded, curated & executed the most memorable events for us; from decadent brunches to large-scale soirees to intimate lunches. The food is imaginative, delicious & exquisite; guests leave raving about it every time. They are so lovely to work with and their wonderful team take care of every last detail; from ensuring champagne glasses are full, to washing up and putting everything away so all you need to do is sit back and enjoy.”
ALICE NELSON, PRIVATE CATERING
“We chose Rossen & Cook to cater our daughter’s Farm Wedding, and it was the best decision we made. Monika & Lily were delightful to work with, thorough in their planning & listened to what we wanted. They delivered one of the best meals I’ve ever eaten. It was unique & beautifully presented, and all prepared & served from a marquee in a paddock without a hitch! I can’t wait to host another event as an excuse to work with them again.”
ALLISON WHYBROW, WEDDING CATERING
